Friday, March 20, 2009


The child and I have been eating a lot of hot dogs lately. Today we stopped off at the Auburn Supermall to exercise by walking the mall circuit, playing on the toys, and eating at Hot Dog on a Stick—a simple yet brilliant plan.

We each enjoyed the signature Hot Dog on a Stick—a cornbread battered and deep-fried turkey hot dog, otherwise known as a corn dog—along with fries and lemonade. The child preferred dipping the HDoS in ketchup; Troy's Work Table preferred dipping the HDoS in yellow mustard.

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