Wednesday, September 25, 2024

MOUNTAIN of the HEART MOON



The Father sent me a set of Tibetan singing bowls to accompany my various meditations.


As part of my staycation, I headed down to Olympia for a day of book browsing and banh mi, but primarily to go and sit in zazen with the community of Olympia Zen Center, which I learned is also known as Mountain of the Heart Moon.


I did a little bit of internet research so I somewhat knew what to expect. I knew that OZC was a school of Sōtō Zen and that they were an "Order of Ryokan," the late-18th/early-19th century Japanese Zen poet-priest. I was intrigued by the poetry connection, as well as the fact that I understood Sōtō to have fewer "expectations" during zazen than the Rinzai sect.


I arrived for the newcomer orientation before the formal sitting commenced and I'm glad I did. There was one other person there for the first time and our "guide" for the evening was Bill. Bill physically walked us through the zendo and showed us the various rites and rituals of preparing to sit in meditation—when and where to bow, and to whom; which directions to turn and face; what to "do" during sitting.


I sent myself some brief notes immediately after leaving OZC. Here is what I wrote about Bill:

Bill was the best of guides. Patient. Honest. Genuine. Walking us through movements. Nudging us out of the nest a bit. Offering compassion and forgiveness. Modeling behavior. Nudging us a bit more. Gently reminding and correcting. Checking in afterward.


Here is what I wrote about Eidō Frances Carney, the founder of Olympia Zen Center, who presided over the evening:

Eido-san was filled with holy fire. Demanding and forgiving. Scolding and loving with a simple glance. And, in the end, once the rites and rituals were complete, welcoming and affable, approachable after all.


Bill had told us that no one would judge us if we didn't get things exactly right. And, I believe he was right. I think I was hardest on myself. During the beginning of the session, to whom did I initially forget to bow? Eido Frances Carney. I caught myself and turned to bow to her. At this point, this was our initial meeting. Not a good way to start, as far as I was concerned. I thought her look fierce, but that was more likely because of how I felt for missing the bow at the proper time. I bowed and got myself settled in and ready for the forty minutes of sitting.


Bill had told us that the reason that the Sōtō schools sit facing the wall is to avoid unnecessary distractions. He also told the other newcomer and I that we would sit on either side of him, in order that he could model behavior and movements for us. When the moment came to sit, however, there was no seat on the other side of Bill so he pointed me to the next available open cushion. But I wasn't seated in front of a blank wall like most of the room, but one of two windows. I laughed inside.


The "goal" of the evening was to just sit. In proper form, of course. But there was no koan to meditate upon, as in the Rinzai schools. There was no need to count breaths. My understanding, after hearing Bill explain what we would be "doing" during sitting, was to accept the thoughts that came into our minds and then dismiss them. Yes, Bill confirmed, this was indeed how to sit: accept the thoughts that arrived in our mind and then dismiss them, without violence.


I was seated in front of a window, in a half-lotus position, hands lightly positioned in cosmic mudra, eyes downcast at a 45-degree angle and slightly closed (but still open). And I watched the light slowly bleed out of the sky. I watched the ferns of the yard outside the zendo dance in the wind.


I found one yellow leaf on the ground to concentrate upon. I used that leaf to "turn off" other thoughts in my mind, or, rather, to accept and dismiss them. I used that leaf to "focus" upon in such a way that, via "training" of the Magic Eye books decades ago, I was able to sometimes make the ferns and their movement disappear. I was able to make the yard disappear. And, then, ultimately, I was able to make the leaf disappear. The window became a wall. Until I would think about the window as a wall and then the leaf would pop back into my senses, followed by ferns and wind and window.


After the sitting, there was a ceremony that included chanting a couple of sutras together, a Dharma talk by one of the members, and then a time to chat with one another before heading home for the evening.

The highlights for me were the holy moments of the sitting. Of the uncomfortableness of body (my left leg went fully "to sleep"). Of turning a window into a wall. And of the wonderful hospitality of Bill and the rest of the OZC members who were welcoming, kind, forgiving, and seemingly filled with joy to be in the presence of one another, all while taking time to sit together in silence.

Monday, September 23, 2024

THE SUBSTANCE



The Substance (2024) directed by Coralie Fargeat. Body horror. Existential horror. Not really scary, but gross in parts. Satire of celebrity culture and the pressures we place upon women. If I were a producer, I would have cut the last 20 minutes; it would have made for a great film rather than a good film. Definitely something to see, though.

Interesting use of close up shots. Good cinematography and storytelling. Plenty of references to other horror films—King Kong (1933), The Fly (Cronenberg's remake, 1986), Carrie (1976), The Elephant Man (1980), The Thing (1982), The Shining (1980). I'm sure I missed a lot of other nods and echoes.

Watched at The Grand Cinema with The Wife.

Sunday, September 22, 2024

WHITE RIVER



This morning I went and sat in silent meditation with members of White River Buddhist Temple in Auburn. Then I joined them for their fall O-Higan (equinox) worship service.

Meditation was both boring and beautiful. Half an hour seemed to be a good amount of time. Turning off my "monkey mind" was more difficult than I anticipated. I worked through some virtual sword routines to keep my mind from wandering astray too much.

This community of faith was extremely welcoming of a newcomer!

Wednesday, July 10, 2024

SWIM FREE 2024

Sandy Fest Seven, a day to honor my Mom's life on the anniversary of her death was an excellent day. Creating art. Time together. Pizza. A Coca-Cola toast. A couple of readings from The Little Book of Zen Healing. Open and honest conversations. A mini-film festival of home movies featuring my Mom. May she continue to rest in the embrace of God.

The art this year was a series of "best of" projects. We revisited things we enjoyed in the past.



Our first stop was at the Bremerton Art Walls to get another small "Swim Free" octopus painted onto the retaining wall, amongst all of the graffiti art.



Then it was off to The Father's house to create art with members of my family. I worked on Coke bottles for the second year in a row. Other than the one octopus bottle, I simply painted patterns on bottles. It was fantastic therapy. It was meditative and healing.

Friday, June 21, 2024

INTERNATIONAL DAY of YOGA



Today is the International Day of Yoga. We participated in a session hosted by the Consulate General of India, Seattle at Red Square on the Pacific Lutheran University campus. Namaste!





Photo of participants by Pacific Lutheran University.

Monday, April 22, 2024

棘 / TOGE


A new sword joins the family. Using basic sword strikes from the Filipino martial arts (kali / escrima), I "built" a new sword meditation, 解剖学的研究 / Kaibōgakuteki kenkyū / "Anatomical Study" for the backyard dojo. 

This lighter sword, with its double-edge blade, and only being held with one hand, is allowing me to explore deeper into some of the body mechanics of sword use. And it's an absolutely beautiful weapon: one side is darker than the other, and there are waves of grain running across her blade.

She is a beauty to behold and a beauty to wield.


棘 / toge / thorn
espada / kamagong ("ironwood") Filipino wooden short sword

Some [seed] fell among thorns, and the thorns grew with it and choked it.
—LUKE 8:7



爪 / tsume / claw
jian / unsharpened Chinese straight sword

Then I desired to know the truth concerning the fourth beast, which was different from all the rest, exceedingly terrifying, with its teeth of iron and claws of bronze, and which devoured and broke in pieces, and stamped what was left with its feet.
—DANIEL 7:19



頤 / ago / jaw
"Musashi oar" suburito / heavy oak wooden sword

Then he found a fresh jawbone of a donkey, reached down and took it, and with it he killed a thousand men. And Samson said, “With the jawbone of a donkey, heaps upon heaps, with the jawbone of a donkey I have slain a thousand men.”
—JUDGES 15:15-16



舌 / shita / tongue
katana iaito / unsharpened long sword

In his right hand he held seven stars, and from his mouth came a sharp, two-edged sword, and his face was like the sun shining with full force.
—REVELATION 1:16



牙 / kiba / fang
wakizashi iaito / unsharpened short sword

Fire and hail and famine and pestilence, all these have been created for vengeance; the fangs of wild animals and scorpions and vipers, and the sword that punishes the ungodly with destruction.
—ECCLESIASTICUS 39:29-30

Saturday, April 06, 2024

PORTLAND JAPANESE GARDEN

Visiting Portland Japanese Gardens was a holy experience. We first walked through three of the five gardens with a volunteer guide for an hour. Judy provided excellent and encyclopedic context for what we were encountering. Then we had time to wander all five gardens alone. Absolutely splendid. If I lived closer, I would visit frequently.









FRESH HOP



Fresh Hop Non-Alcoholic IPA by Deschutes Brewery.

12 ounce can • non-alcoholic

When in Portland...

One of my favorite restaurants is Deschutes Brewery. They think about their food and how it pairs with their beer. And they think a lot about their beer, which makes them one of my favorite breweries. So I expected this visit to be more awkward than it was.

Fortunately, their non-alcoholic version of Fresh Hop is close enough to the original that I don't miss the alcohol in it. Plus the food was top notch, as always. The medium-rare flank steak was perfectly prepared. The asparagus was some of the best I've ever had due to the seasoning, which was light by shifted the flavor just enough to be a delight on the tongue. The food and non-alcoholic beer worked well together, so my worries were unfounded.

Monday, April 01, 2024

EVERYTHING EVERYWHERE ALL at ONCE



All Fools Day was a great day to watch Everything Everywhere All at Once (2022) directed by Daniel Kwan and Daniel Scheinert. It's a wild blend of film genres—Chinese-American family drama, surreal comedy, kung fu fighting, multiverse space-time bender—and it ably and absolutely marries them together. The lead actors seem to be having the best time inside their characters. I loved this film!

I shied away from this film for so long because some people I share movie tastes with didn't care for it. I'm glad I gave it a chance.

Streaming on Netflix.

Tuesday, March 12, 2024

BLACK BUTTE



Black Butte Non-Alcoholic Porter by Deschutes Brewery.

12 ounce can • non-alcoholic

The non-alcoholic version of Black Butte Porter from Deschutes is very close to its alcoholic sibling. Not exact, but similar enough to pass. I like it.